Otherwise known as theobroma oil, cacao butter is the fat of the sacred cacao bean.
After roasting, the cacao bean is pressed. The oil is then separated. This is the hard cocoa butter, and the rest is powdered into cacao or cocoa. Cacao butter is what gives edible chocolate the beautiful smooth-mouth feel we all love.
When used on the skin, the fat in cacao butter creates a protective layer, holding in the skin's natural moisture. It is believed to improve skin elasticity, which is what makes it so popular in skin care products.
More importantly, cacao butter is high in phytochemicals which can improve blood flow to the skin, slowing the aging process and sun damage.
In addition to these benefits, at Blossom Earth we LOVE the consistency that it gives to our magnesium creams. They melt in just the perfect way with the warmth of your fingers making it easy to apply.
And best of all... IT SMELLS LIKE CHOCOLATE!!! Nom nom nom!
Our balms honestly smell good enough to eat.
Cacao is also a sacred medicine of South America. It has an active ingredient in it called theobromine—which can literally be translated to “Food of the Gods.” ixCaxao (pronounced ‘ish-cacao’) is the goddess of cacao. Her name translates to “cacao woman”. She is a heart-opening Goddess of the Earth, banishing hunger and providing #abundance for all.
When you use Blossom Earth creams, so rich in Cacao Butter, you are connecting in with the Goddess ixCacao; bringing her love and abundance into your life and body.
The benefits of Blossom Earth magnesium creams goes well beyond magnesium, supporting you physically, emotionally, mentally and spiritually in your journey of personal growth.